This is El Horno de Babette, where baking gets a glow-up with sleek design and a craftsman’s touch.
Three of these spots are all about that design-forward vibe, each flaunting its own unique atmosphere while staying true to the same high-quality standards and style. (Check out the pics of all three projects—pure eye candy!) Every loaf here is crafted with time-honored long-fermentation sourdough techniques, giving you that crusty, chewy perfection we all crave. In some locations, you can even peek behind the scenes and watch the magic happen—bakers working their dough like artists. The interiors? Oh, they’re built to spotlight the star of the show: the bread itself.