Trendspot Guide: New York Your curated shortcut to the most relevant F&B concepts and ideas shaping the world's most competitive restaurant scene.
This guide is designed for industry professionals, restaurant companies, developers, and consultants who want to stay ahead of the curve. Whether you're planning a benchmarking trip, a team trend-tour, or building your next concept, this guide offers a handpicked selection of venues, formats, and ideas that define the pulse of New York's hospitality.
Use it to: – Discover standout concepts by segment or theme – Understand local trends in real time – Design your own guided visit or internal inspiration tour – Benchmark formats, pricing, service models, and branding
Updated regularly. Includes map links, short descriptions, and category filters.
Who it's for: – Restaurant groups and operators – Hotel and resort F&B teams – Culinary consultants and strategists – Developers, landlords, and retail asset managers – Foodservice investors scouting for new formats
Need something specific? This guide can be tailored to your project, category, or city of interest. Contact us for custom curation options.